top of page
Dining Successfully
How to dine successfully is all about knowledge and practicing what you have learned. Here are a few dining tips:
-
Proper use of your napkin: when seated at the table and there is no host; wait a few moments to observe other diners and pick up your napkin and place the fold towards your waist.
-
When your host is present he or she leads in the dining experience; when the host picks up their napkin follow their lead.
-
Your napkin signals when your meal has ended; pick up your napkin in the center and place it loosely to the left side of your plate.
For more dining tips, please contact Bri’Gete’s GME.
B. Reeder
bottom of page